Preparing foods on Shabbat
This is the approved revision of this page, as well as being the most recent.Jump to navigation Jump to search
|This article is a stub.|
Preparing food on Shabbat is a general topic that potentially can involve several melachot on Shabbat. If one wants to learn details about a certain melacha, please visit that melacha specifically. The specific related melachot include: Borer (Separating), Tochen(Grinding), Merakaid (Sifting), Lash (Kneading), and Ofeh and Bishul (Baking and Cooking). B"H below will be the halachot of a number of practical cases of preparing food on Shabbat.
Soda on Shabbat
- Many hold that it is permitted to make soda on Shabbat using a soda making machine that fills the water with carbon dioxide.
Ripening an Avocado
- It is permitted to place an avocado that is too hard but possible to eat to the sunlight so that it softens if one's intention is to eat it on Shabbat.