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Raw or Roasted Grains: Difference between revisions

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# Many poskim rule that granola (made from toasted grain) is HaAdama (regarding Bracha Achrona [[#Bracha Achrona|see above]]).<Ref>Veten Bracha (Halachos of Brochos by Rabbi Bodner chapter 4, pg 67 and chapter 27, pg 505) quotes Rav Shlomo Zalman, and Vezot HaBracha (chap 12, pg 103) quotes Rav Elyashiv saying that granola is HaAdama because it’s considered a roasted grain. </ref> However, some say that if the particles adhere together the Bracha is Mezonot, and if they do not the Bracha is HaAdama. <Ref>Laws of Brachos (Rabbi Forst, pg 369) </ref>
# Many poskim rule that granola (made from toasted grain) is HaAdama (regarding Bracha Achrona [[#Bracha Achrona|see above]]).<Ref>Veten Bracha (Halachos of Brochos by Rabbi Bodner chapter 4, pg 67 and chapter 27, pg 505) quotes Rav Shlomo Zalman, and Vezot HaBracha (chap 12, pg 103) quotes Rav Elyashiv saying that granola is HaAdama because it’s considered a roasted grain. </ref> However, some say that if the particles adhere together the Bracha is Mezonot, and if they do not the Bracha is HaAdama. <Ref>Laws of Brachos (Rabbi Forst, pg 369) </ref>


==References==
==Sources==
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