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Pat Haba Bikisnin: Difference between revisions

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# Since '[[Mezonot]]' rolls are primarily eaten as part of a meal, many say that the bracha is [[HaMotzei]] (even if one eats a little) <ref> Vezot HaBracha (pg 19, chapter 19 and pg 386) in name of Rav Elyashiv, Rav Nissim Karelitz, and Or Letzion (Vol 2, 12:4). Many American rabbis ruled that the bracha is [[HaMotzei]] including Rabbi Avraham Bik, Rabbi Reuven Feinstein, Rabbi Moshe Heinemann, Rav Moshe Shtern, Rabbi Yisrael Belsky, Rabbi Avrham Bloomenkrantz, and Veten Bracha (Halachos of Brochos by Rabbi Bodner pg 498-9, chapter 27) in name of Rabbi Shlomo Zalman regarding America. </ref> and some say the bracha is [[Mezonot]] <ref> Vezot HaBracha (pg 18, chapter 3) in name of Rav Shlomo Zalman and the rabbis on the Badatz Edah Charedit </ref>. Therefore, one should eat it as part of a meal and make [[HaMotzei]]. <Ref> http://www.oukosher.org/index.php/common/article/the_mezonos_roll_is_it_a_piece_of_cake_by_rabbi_yaakov_luban/ is the OU's position based on a Teshuva of Rabbi Yisrael Belsky which is that if a [[Mezonot]] roll is eaten as part of the meal the bracha is [[HaMotzei]], see [[Making a meal on Mezonot]]. This is also the opinion of the Star-K http://www.star-k.org/kashrus/kk-issues-pashabah.htm. </ref> However, if that’s impossible, one has what to rely on to make a [[HaMotzei]], and one has what to rely on to make a [[Mezonot]]. <Ref> Vezot HaBracha (Birur 56, pg 352) </ref>
# Since '[[Mezonot]]' rolls are primarily eaten as part of a meal, many say that the bracha is [[HaMotzei]] (even if one eats a little) <ref> Vezot HaBracha (pg 19, chapter 19 and pg 386) in name of Rav Elyashiv, Rav Nissim Karelitz, and Or Letzion (Vol 2, 12:4). Many American rabbis ruled that the bracha is [[HaMotzei]] including Rabbi Avraham Bik, Rabbi Reuven Feinstein, Rabbi Moshe Heinemann, Rav Moshe Shtern, Rabbi Yisrael Belsky, Rabbi Avrham Bloomenkrantz, and Veten Bracha (Halachos of Brochos by Rabbi Bodner pg 498-9, chapter 27) in name of Rabbi Shlomo Zalman regarding America. </ref> and some say the bracha is [[Mezonot]] <ref> Vezot HaBracha (pg 18, chapter 3) in name of Rav Shlomo Zalman and the rabbis on the Badatz Edah Charedit </ref>. Therefore, one should eat it as part of a meal and make [[HaMotzei]]. <Ref> http://www.oukosher.org/index.php/common/article/the_mezonos_roll_is_it_a_piece_of_cake_by_rabbi_yaakov_luban/ is the OU's position based on a Teshuva of Rabbi Yisrael Belsky which is that if a [[Mezonot]] roll is eaten as part of the meal the bracha is [[HaMotzei]], see [[Making a meal on Mezonot]]. This is also the opinion of the Star-K http://www.star-k.org/kashrus/kk-issues-pashabah.htm. </ref> However, if that’s impossible, one has what to rely on to make a [[HaMotzei]], and one has what to rely on to make a [[Mezonot]]. <Ref> Vezot HaBracha (Birur 56, pg 352) </ref>
# In a technical sense it isn't considered absolving oneself of a mitzvah to make bread into Pat Haba Bkisnin in order not to wash.<ref>Kaneh Bosem 3:10 explains that Brachot are a mitzvah relevant to the person and therefore there is no issue with making bread into something that is mezonot. He distinguishes it from [[Challah]] which is forbidden to make in some proportions in order to absolve oneself of the mitzvah to take Challah. That is a mitzvah that emanates from the dough itself. He also cites Tosfot Brachot 37b s.v. amar in which the practice of Rabbenu Dovid to make mezonot bread in order to rush to shiur is recorded.</ref>
# In a technical sense it isn't considered absolving oneself of a mitzvah to make bread into Pat Haba Bkisnin in order not to wash.<ref>Kaneh Bosem 3:10 explains that Brachot are a mitzvah relevant to the person and therefore there is no issue with making bread into something that is mezonot. He distinguishes it from [[Challah]] which is forbidden to make in some proportions in order to absolve oneself of the mitzvah to take Challah. That is a mitzvah that emanates from the dough itself. He also cites Tosfot Brachot 37b s.v. amar in which the practice of Rabbenu Dovid to make mezonot bread in order to rush to shiur is recorded.</ref>
# For Sephardim the "mezonot" rolls are hamotzei if they taste like regular bread and mezonot if they taste sweet because of the juices that they are made with.<ref>[https://www.torahanytime.com/#/lectures?v=95205 Rav Yitzchak Yosef (Motzei Shabbat Vayera 5780 min 51)] stated that the halacha of pat haba bkisnin depends on whether a person tastes the flavor of the sweetness in the bread as he writes in Yalkut Yosef 168. He added that when he was on the airplane and was served a "mezonot" roll he tasted it and it was in fact hamotzei.</ref>


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