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==If the food is meant to fill== | ==If the food is meant to fill== | ||
# Mezonot that fall into the category of filled dough or crumbling hard dough, if that food is meant to be eaten to fill oneself, one should make a HaMotzei regardless of how much one ate. However, foods that fall into the category of sweet dough, even if it’s meant to be eaten to satisfy hunger, one should make a Mezonot. <Ref> S”A 168:17 rules that bread filled with meat or fish has the Bracha of HaMotzei. Magan Avraham 168:44 explains that this Bracha is made even if one doesn’t have a keviyut sueda because regarding sweets that fill the bread such as fruit there’s room to say that such fillers make the bread into a temporary snack, however, a substantial filler such as meat, fish, or cheese don’t make the bread change from HaMotzei to Mezonot. So rules the Mishna Brurah 168:94 and Yalkut Yosef (Brachot pg 125, Kitzur S”A 168:3). However, the Taz 168:20 argues that for filled bread the Bracha is Mezonot like in S”A 168:7 unless there’s a keviyut sueda. [Interestingly, the Ben Ish Chai (Pinchas 20), Kaf HaChaim 168:137, and Halacha Brurah 168:49 are concerned for the opinion of the Taz and hold that one should make sure to have more than a keviyut sueda, however if one doesn’t have enough and one doesn’t have bread, one should make a mezonot.] The VeZot HaBracha (pg 17 note 1) rules like Mishna Brurah that for bread that’s filled and is meant to fill one up the bracha is HaMotzei. </ref> | # Mezonot that fall into the category of filled dough or crumbling hard dough, if that food is meant to be eaten to fill oneself, one should make a HaMotzei regardless of how much one ate. However, foods that fall into the category of sweet dough, even if it’s meant to be eaten to satisfy hunger, one should make a Mezonot. <Ref> S”A 168:17 rules that bread filled with meat or fish has the Bracha of HaMotzei. Magan Avraham 168:44 explains that this Bracha is made even if one doesn’t have a keviyut sueda because regarding sweets that fill the bread such as fruit there’s room to say that such fillers make the bread into a temporary snack, however, a substantial filler such as meat, fish, or cheese don’t make the bread change from HaMotzei to Mezonot. So rules the Mishna Brurah 168:94 and Yalkut Yosef (Brachot pg 125, Kitzur S”A 168:3). However, the Taz 168:20 argues that for filled bread the Bracha is Mezonot like in S”A 168:7 unless there’s a keviyut sueda. [Interestingly, the Ben Ish Chai (Pinchas 20), Kaf HaChaim 168:137, and Halacha Brurah 168:49 are concerned for the opinion of the Taz and hold that one should make sure to have more than a keviyut sueda, however if one doesn’t have enough and one doesn’t have bread, one should make a mezonot.] The VeZot HaBracha (pg 17 note 1) rules like Mishna Brurah that for bread that’s filled and is meant to fill one up the bracha is HaMotzei. </ref> | ||
===Mezonot Rolls== | |||
# Since is primarily eaten as part of a meal, many say that the bracha is HaMotzei (even if one eats a little) <ref> Vezot HaBracha (pg 19, chapter 19 and pg 386) in name of Rav Elyashiv, Rav Nassim Karlitz, and Or Letzion (Vol 2, 12:4). Many American rabbis ruled that the bracha is HaMotzei including Rabbi Avraham Bik, Rabbi Reuven Feinstein, Rabbi Moshe Heinemann, Rav Moshe Shtern, Rabbi Yisrael Belsky, Rabbi Avrham Bloomenkrantz, and Veten Bracha (Halachos of Brochos by Rabbi Bodner pg 498-9, chapter 27) in name of Rabbi Shlomo Zalman regarding America. </ref> and some say the bracha is Mezonot <ref> Vezot HaBracha (pg 18, chapter 3) in name of Rav Shlomo Zalman and the rabbis on the Badatz Edah Charedit </ref>. Therefore, one should eat it as part of a meal and make HaMotzei. <Ref> http://www.oukosher.org/index.php/common/article/the_mezonos_roll_is_it_a_piece_of_cake_by_rabbi_yaakov_luban/ is the OU's position based on a Teshuva of Rabbi Yisrael Belsky which is that if a Mezonot roll is eaten as part of the meal the bracha is HaMotzei, see [[Making a meal on Mezonot]]. So holds the Star-K http://www.star-k.org/kashrus/kk-issues-pashabah.htm. </ref> However, if that’s impossible, one has what to rely on to make a HaMotzei, and one has what to rely on to make a Mezonot. <Ref> Vezot HaBracha (Birur 56, pg 352) </ref> | |||
===Matzah=== | ===Matzah=== | ||
# The Ashkenazic minhag is to make HaMotzei on Matzeh all year round, whereas the Sephardic minhag is to make Mezonot except on Pesach. <ref>Vezot HaBracha (pg 20)</ref> | # The Ashkenazic minhag is to make HaMotzei on Matzeh all year round, whereas the Sephardic minhag is to make Mezonot except on Pesach. <ref>Vezot HaBracha (pg 20)</ref> | ||
===Pizza=== | ===Pizza=== | ||
# Pizza with dough that’s just flour and water (or only an amount of fruit juice or oil that’s not recognizable in taste) has the Bracha of HaMotzei even for a small amount. <Ref> S”A 168:17 rules that bread filled with meat or fish has the Bracha of HaMotzei. Magan Avraham 168:44 explains that this Bracha is made even if one doesn’t have a keviyut sueda because regarding sweets that fill the bread such as fruit there’s room to say that such fillers make the bread into a temporary snack, however, a substantial filler such as meat, fish, or cheese don’t make the bread change from HaMotzei to Mezonot. Therefore, Rabbi Ovadyah Yosef in Yalkut Yosef (Brachot pg 125, Kitzur S”A 168:3), Halichot Olam vol 2 pg 114, and Sh”t Yabea Omer 9:108(84) rules that regarding pizza the halacha is the same as dough filled with meat which has the Bracha of HaMotzei. So rules Chacham Ben Tzion Abba Shaul in Or Letzion (vol 2, 12:5), and Rabbi Moshe HaLevi in Birkat Hashem (vol 2, 2:62). [However, the Taz 168:20 argues on the Magan Avraham and holds that for filled bread the Bracha is Mezonot just like if it was filled with sweets unless there’s a keviyut sueda. Halacha Brurah 168:50 is concerned for the opinion of the Taz and holds that one should make sure to have more than a keviyut sueda, however if one doesn’t have enough and one doesn't have bread, one should make a mezonot.] According to Ashkenazim, the Bracha is also HaMotzei as the Mishna Brurah 168:94 holds like the Magan Avraham and VeZot HaBracha (pg 21) quotes Rabbi Shlomo Zalman, Rabbi Sheinburg, and Rabbi Moshe Shternbach that the Bracha on pizza (which is made from water and flour) is HaMotzei. </ref> | # Pizza with dough that’s just flour and water (or only an amount of fruit juice or oil that’s not recognizable in taste) has the Bracha of HaMotzei even for a small amount. <Ref> S”A 168:17 rules that bread filled with meat or fish has the Bracha of HaMotzei. Magan Avraham 168:44 explains that this Bracha is made even if one doesn’t have a keviyut sueda because regarding sweets that fill the bread such as fruit there’s room to say that such fillers make the bread into a temporary snack, however, a substantial filler such as meat, fish, or cheese don’t make the bread change from HaMotzei to Mezonot. Therefore, Rabbi Ovadyah Yosef in Yalkut Yosef (Brachot pg 125, Kitzur S”A 168:3), Halichot Olam vol 2 pg 114, and Sh”t Yabea Omer 9:108(84) rules that regarding pizza the halacha is the same as dough filled with meat which has the Bracha of HaMotzei. So rules Chacham Ben Tzion Abba Shaul in Or Letzion (vol 2, 12:5), and Rabbi Moshe HaLevi in Birkat Hashem (vol 2, 2:62). [However, the Taz 168:20 argues on the Magan Avraham and holds that for filled bread the Bracha is Mezonot just like if it was filled with sweets unless there’s a keviyut sueda. Halacha Brurah 168:50 is concerned for the opinion of the Taz and holds that one should make sure to have more than a keviyut sueda, however if one doesn’t have enough and one doesn't have bread, one should make a mezonot.] According to Ashkenazim, the Bracha is also HaMotzei as the Mishna Brurah 168:94 holds like the Magan Avraham and VeZot HaBracha (pg 21) quotes Rabbi Shlomo Zalman, Rabbi Sheinburg, and Rabbi Moshe Shternbach that the Bracha on pizza (which is made from water and flour) is HaMotzei. </ref> | ||
