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Milk and Meat in the Kitchen: Difference between revisions
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Darrensultan (talk | contribs) (Created page with "== The Biblical Prohibition == * Please take note that we are only speaking in terms of the Torah prohibition here. There are many cases where it is rabbinically forbidden to ...") |
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# One should preferably designate his or her toaster-oven specifically for meat or for dairy, since it is small and hard to clean out. The concern is that small particles remain behind in the toaster-oven and would then make it impossible to separate between meat and dairy foods.<ref>Rabbi Mansour in the name of R' Shmuel Pinchasi at dailyhalacha.com. [http://www.dailyhalacha.com/displayRead.asp?readID=645&txtSearch=separate%20ovens] </ref> | # One should preferably designate his or her toaster-oven specifically for meat or for dairy, since it is small and hard to clean out. The concern is that small particles remain behind in the toaster-oven and would then make it impossible to separate between meat and dairy foods.<ref>Rabbi Mansour in the name of R' Shmuel Pinchasi at dailyhalacha.com. [http://www.dailyhalacha.com/displayRead.asp?readID=645&txtSearch=separate%20ovens] </ref> | ||
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