Milk and Meat in the Kitchen: Difference between revisions
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→Chumra of Non-Ben Yomo Lids
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# It doesn't apply to anything besides a designated cover and not if you put a pot on top of another pot.<ref>Pitchei Teshuva 93:4 citing Bnei Chiya. See also Darkei Teshuva 93:23 regarding the dispute between the Knesset Hagedola and Chamudei Doniel.</ref> | # It doesn't apply to anything besides a designated cover and not if you put a pot on top of another pot.<ref>Pitchei Teshuva 93:4 citing Bnei Chiya. See also Darkei Teshuva 93:23 regarding the dispute between the Knesset Hagedola and Chamudei Doniel.</ref> | ||
# Some say that after two months certainly the pot lids have the status of eino ben yomo.<ref>Pitchei Teshuva 93:3 cting the Shvut Yakov 1:21</ref> | # Some say that after two months certainly the pot lids have the status of eino ben yomo.<ref>Pitchei Teshuva 93:3 cting the Shvut Yakov 1:21</ref> | ||
# If there is an area that is hard to clean and we assume that there's some food that collected there, some say that it is | # If there is an area that is hard to clean and we assume that there's some food that collected there, some say that it is necessary to have 60 times that area to nullify it, while others say you need slightly less than 3660 times that area to nullify it.<ref>Taz 93:2 writes that it is sufficient to have 60 times the area, while the Shach 93:4 says you need slightly less than 3660 times the area since that food stuck there becomes forbidden in it of itself (chanan). Rabbi Akiva Eiger 93:1 sides with the Taz. Darkei Teshuva 93:21 cites the Minchat Yitchak 16b who makes a compromise. If the lid was placed on the pot before it started to steam up one should be strict, however, if the pot was already boiling when the lid was placed on then one could follow the Taz.</ref> | ||
==Food that was on the Table== | ==Food that was on the Table== | ||
