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Milk and Meat: Difference between revisions
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==Separate ovens for meat and milk== | ==Separate ovens for meat and milk== | ||
# Many Poskim rule that nowadays a person should have separate ovens for cooking meat and for cooking milk. In cases where this is difficult, one can be lenient to use one oven so long as one covers all food placed in the oven or if one cooks the different foods in the oven over 24 hours apart. | # Many Poskim rule that nowadays a person should have separate ovens for cooking meat and for cooking milk. In cases where this is difficult, one can be lenient to use one oven so long as one covers all food placed in the oven or if one cooks the different foods in the oven over 24 hours apart. | ||
# In a case where someone has only one oven, he does not need to have separate oven grates for meat and milk. | |||
==Sink for meat and milk== | ==Sink for meat and milk== | ||
