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Cooking on Yom Tov: Difference between revisions
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==Lighting a fire on [[Yom Tov]]== | ==Lighting a fire on [[Yom Tov]]== | ||
# It’s permissible to cook on [[Yom Tov]] as long as the flame was lit before [[Yom Tov]] or the timer was set for it to begin operating on [[Yom Tov]]. <ref>Shemirat [[Shabbat]] KeHilchata 1:27 </ref> | # It’s permissible to cook on [[Yom Tov]] as long as the flame was lit before [[Yom Tov]] or the timer was set for it to begin operating on [[Yom Tov]]. <ref>Shemirat [[Shabbat]] KeHilchata 1:27 </ref> | ||
# One may not raise or lower the temperature of an electric stove. <Ref>Shemirat [[Shabbat]] KeHilchata 1:27 </ref> | # One may not raise or lower the temperature of an electric stove. <Ref>Shemirat [[Shabbat]] KeHilchata 1:27 because in doing so you'll usually be extinguishing one coil and heating up another in its place.</ref> | ||
# On [[Yom Tov]], an oven which is thermostatically controlled, is permitted to be opened and closed in order to put in, check, or remove food. <Ref> Shemirat [[Shabbat]] KeHilchata 1:30 </ref> | # On [[Yom Tov]], an oven which is thermostatically controlled, is permitted to be opened and closed in order to put in, check, or remove food. <Ref> Shemirat [[Shabbat]] KeHilchata 1:30 </ref> | ||
==Sources== | ==Sources== | ||
<references/> | <references/> | ||
