16,374
edits
Cooking on Yom Tov: Difference between revisions
From Halachipedia
m
Text replace - "==References==" to "==Sources=="
No edit summary |
m (Text replace - "==References==" to "==Sources==") |
||
| Line 8: | Line 8: | ||
# One may not raise or lower the temperature of an electric stove. <Ref>Shemirat Shabbat KeHilchata 1:27 </ref> | # One may not raise or lower the temperature of an electric stove. <Ref>Shemirat Shabbat KeHilchata 1:27 </ref> | ||
# On [[Yom Tov]], an oven which is thermostatically controlled, is permitted to be opened and closed in order to put in, check, or remove food. <Ref> Shemirat Shabbat KeHilchata 1:30 </ref> | # On [[Yom Tov]], an oven which is thermostatically controlled, is permitted to be opened and closed in order to put in, check, or remove food. <Ref> Shemirat Shabbat KeHilchata 1:30 </ref> | ||
== | ==Sources== | ||
<references/> | <references/> | ||
