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Brachot On Foods That Start With The Letter B: Difference between revisions
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Brachot On Foods That Start With The Letter B (view source)
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| '''Food''' || '''[[Bracha Rishona]]''' || '''[[Bracha Achrona]]''' | | '''Food''' || '''[[Bracha Rishona]]''' || '''[[Bracha Achrona]]''' | ||
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| Bagel || [[HaMotzei]] || Birkat Ha'mazon<ref>Bet Yosef 168:14 learns from the Gemara Yevamot 40a that dough which was first boiled in water and then baked in the oven is [[HaMotzei]]. He codifies it in Shulchan Aruch 168:14. Laws of [[Brachos]] (Rabbi Forst, pg 260) writes that bagels are made in this way of boiling dough and then baking it in an oven and so it should be [[HaMotzei]]. Halachos of [[Brachos]] (Rabbi Bodner, chap 26, pg 467) agrees. See also Pri Megadim (E"A 168:39), Kaf HaChaim 168:119, | | Bagel || [[HaMotzei]] || Birkat Ha'mazon<ref>Bet Yosef 168:14 learns from the Gemara Yevamot 40a that dough which was first boiled in water and then baked in the oven is [[HaMotzei]]. He codifies it in Shulchan Aruch 168:14. Laws of [[Brachos]] (Rabbi Forst, pg 260) writes that bagels are made in this way of boiling dough and then baking it in an oven and so it should be [[HaMotzei]]. Halachos of [[Brachos]] (Rabbi Bodner, chap 26, pg 467) agrees. See also Pri Megadim (E"A 168:39), Kaf HaChaim 168:119, Chazon Ish OC 26:9, and Shoneh Halachot 168:21 who write that bagels are [[HaMotzei]] based on the above Shulchan Aruch 168:14. </ref> | ||
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| Bagel Chips || [[Mezonot]] || Al Ha'michya<ref>Halachos of [[Brachos]] Handbook (Rabbi Bodner, pg 12) </ref> | | Bagel Chips || [[Mezonot]] || Al Ha'michya<ref>Halachos of [[Brachos]] Handbook (Rabbi Bodner, pg 12) </ref> | ||
