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# Sometimes, a food may be eaten raw but is a tafel to the main food which has a concern of [[bishul]] akum (not eaten raw). The question is if the food eaten as a tafel is subject to the halachos of [[bishul]] akum. The rules here follow the same rules as [[berachos]]. A food which is mixed to the same degree where it is considered mixed in regard to the halachos of [[berachos]] would not be permitted because of [[bishul]] akum. For example, if peas (edible raw) are mixed with other food then there would be a [[bishul]] akum concern for the peas as well.<ref>Gemara Avoda Zara 38a, Shulchan Aruch YD 113:2, Refer to OU document A-131. </ref> | # Sometimes, a food may be eaten raw but is a tafel to the main food which has a concern of [[bishul]] akum (not eaten raw). The question is if the food eaten as a tafel is subject to the halachos of [[bishul]] akum. The rules here follow the same rules as [[berachos]]. A food which is mixed to the same degree where it is considered mixed in regard to the halachos of [[berachos]] would not be permitted because of [[bishul]] akum. For example, if peas (edible raw) are mixed with other food then there would be a [[bishul]] akum concern for the peas as well.<ref>Gemara Avoda Zara 38a, Shulchan Aruch YD 113:2, Refer to OU document A-131. </ref> | ||
==Sephardim== | ==Sephardim== | ||
# Ideally, according to Sephardim, one should not eat in a restaurant where the food was not put on the fire by a Jew, regardless of who lit the flame. Rav Ovadia Yosef articulated a leniency to eat in a restaurant or hotel with Ashkenazic hashgacha that only makes sure that a Jew turns on the fire but not that a Jew is involved in the [[cooking]]. One should ask a qualified rabbi regarding how to apply this leniency in various situations, such as Jewish homes where the maid did some cooking, Shawarma cut by a non Jew, etc.<ref>Rav Ovadyah Yosef in Yechave Daat vol. 5 Siman 54, Yabia Omer vol. 9 Yoreh Deah 6, Halichot Olam vol. 7 page 120. See also Shu"t Rav Pealim vol. 3 Yoreh Deah Siman 9, [http://www.hebrewbooks.org/pdfpager.aspx?req=19979&st=&pgnum=31&hilite= Shu"t Ohr LeTzion vol 2. page 12], Shu"t Minchat Yitzchak vol. 7 Siman 62, [http://www.hebrewbooks.org/pdfpager.aspx?req=52138&st=&pgnum=161 Shu"T Binyan Av vol. 3 Siman 35] and [http://www.hebrewbooks.org/pdfpager.aspx?req=52138&st=&pgnum=166&hilite= 36] and [http://www.hebrewbooks.org/pdfpager.aspx?req=52136&st=&pgnum=211 vol. 5 Siman 46], Ohr Torah ([http://www.otzar.org/wotzar/book.aspx?14604&pageid=P0187L Sivan 5752 page 363], Iyyar 5752, [http://www.otzar.org/wotzar/book.aspx?14604&pageid=P0396L Av 5752 Siman 155], [http://www.otzar.org/wotzar/book.aspx?154390&pageid=P0371 Adar 5764 Siman 94], [http://www.otzar.org/wotzar/book.aspx?154390&pageid=P0595 Iyyar 5764 Siman 88 page 559], [http://www.otzar.org/wotzar/book.aspx?154390&pageid=P0681 Sivan 5764 Siman 99]), [http://www.hebrewbooks.org/pdfpager.aspx?req=21865&st=&pgnum=112 Shu"t Shema Shlomo vol. 2 Yoreh Deah Siman 7-10], [http://www.hebrewbooks.org/pdfpager.aspx?req=48336&st=&pgnum=106 Shu"t Dibrot Eliyahu (Abergel) vol. 6 Yoreh Deah 55], [http://www.hebrewbooks.org/55063 Lilkot Shoshanim (R' Eliyahu Bochbot) vol. 5], [http://www.hebrewbooks.org/pdfpager.aspx?req=55207&st=&pgnum=296 Shu"t Divrei Benayahu vol. 17 Siman 29], Shu"t Birkat Yehudah vol. 1 Yoreh Deah 23 and on, [http://www.hebrewbooks.org/pdfpager.aspx?req=51920&st=&pgnum=146 Shu"t Asher Chanan (Aflalo) vol. 3 Yoreh Deah 35], Shu"t Avnei Derech (Rav Elchanan Prince) vol. 10 Siman 87, and [https://www.srugim.co.il/126159-לספרדים-יש-בעיה-לקנות-שווארמה-כשהמוכר שו"ת: לספרדים יש בעיה לקנות שווארמה כשהמוכר ערבי] regarding shwarma, Shu"t Avnei Derech vol. 9 Siman 99 and vol. 10 page 453 regarding sushi, Banim Chavivim (R' Eli Yanay) page 483, and the Further Reading section below.</ref> | # Ideally, according to Sephardim, one should not eat in a restaurant where the food was not put on the fire by a Jew, regardless of who lit the flame. Rav Ovadia Yosef articulated a leniency to eat in a restaurant or hotel with Ashkenazic hashgacha that only makes sure that a Jew turns on the fire but not that a Jew is involved in the [[cooking]]. One should ask a qualified rabbi regarding how to apply this leniency in various situations, such as Jewish homes where the maid did some cooking, Shawarma cut by a non Jew, etc.<ref>Rav Ovadyah Yosef in Yechave Daat vol. 5 Siman 54, Yabia Omer vol. 9 Yoreh Deah 6, Halichot Olam vol. 7 page 120. See also Shu"t Rav Pealim vol. 3 Yoreh Deah Siman 9, [http://www.hebrewbooks.org/pdfpager.aspx?req=19979&st=&pgnum=31&hilite= Shu"t Ohr LeTzion vol 2. page 12], Shu"t Minchat Yitzchak vol. 7 Siman 62, [http://www.hebrewbooks.org/pdfpager.aspx?req=52140&st=&pgnum=143 Shu"t Binyan Av vol. 1 Siman 33], [http://www.hebrewbooks.org/pdfpager.aspx?req=52138&st=&pgnum=161 Shu"T Binyan Av vol. 3 Siman 35] and [http://www.hebrewbooks.org/pdfpager.aspx?req=52138&st=&pgnum=166&hilite= 36] and [http://www.hebrewbooks.org/pdfpager.aspx?req=52136&st=&pgnum=211 vol. 5 Siman 46], Ohr Torah ([http://www.otzar.org/wotzar/book.aspx?14604&pageid=P0187L Sivan 5752 page 363], Iyyar 5752, [http://www.otzar.org/wotzar/book.aspx?14604&pageid=P0396L Av 5752 Siman 155], [http://www.otzar.org/wotzar/book.aspx?154390&pageid=P0371 Adar 5764 Siman 94], [http://www.otzar.org/wotzar/book.aspx?154390&pageid=P0595 Iyyar 5764 Siman 88 page 559], [http://www.otzar.org/wotzar/book.aspx?154390&pageid=P0681 Sivan 5764 Siman 99]), [http://www.hebrewbooks.org/pdfpager.aspx?req=21865&st=&pgnum=112 Shu"t Shema Shlomo vol. 2 Yoreh Deah Siman 7-10], [http://www.hebrewbooks.org/pdfpager.aspx?req=48336&st=&pgnum=106 Shu"t Dibrot Eliyahu (Abergel) vol. 6 Yoreh Deah 55], [http://www.hebrewbooks.org/55063 Lilkot Shoshanim (R' Eliyahu Bochbot) vol. 5], [http://www.hebrewbooks.org/pdfpager.aspx?req=55207&st=&pgnum=296 Shu"t Divrei Benayahu vol. 17 Siman 29], Shu"t Ateret Paz vol. 2 Yoreh Deah It's too complicated. Shu"t Birkat Yehudah vol. 1 Yoreh Deah 23 and on, [http://www.hebrewbooks.org/pdfpager.aspx?req=51920&st=&pgnum=146 Shu"t Asher Chanan (Aflalo) vol. 3 Yoreh Deah 35], Shu"t Avnei Derech (Rav Elchanan Prince) vol. 10 Siman 87, and [https://www.srugim.co.il/126159-לספרדים-יש-בעיה-לקנות-שווארמה-כשהמוכר שו"ת: לספרדים יש בעיה לקנות שווארמה כשהמוכר ערבי] regarding shwarma, Shu"t Avnei Derech vol. 9 Siman 99 and vol. 10 page 453 regarding sushi, Banim Chavivim (R' Eli Yanay) page 483, and the Further Reading section below.</ref> | ||
==Credits== | ==Credits== | ||
