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# Practically speaking, it is forbidden to put any food on the fire or into a pot which is on the fire on [[Shabbat]], whether the food is liquid or solid, cold or hot, cooked or raw. <Ref>Shemirat [[Shabbat]] KeHilchata 1:12 rules that it is forbidden to put any food on the fire or into a pot which is on the fire on [[Shabbat]], whether the food is liquid or solid, cold or hot, cooked or raw.
# Practically speaking, it is forbidden to put any food on the fire or into a pot which is on the fire on [[Shabbat]], whether the food is liquid or solid, cold or hot, cooked or raw. <Ref>Shemirat [[Shabbat]] KeHilchata 1:12 rules that it is forbidden to put any food on the fire or into a pot which is on the fire on [[Shabbat]], whether the food is liquid or solid, cold or hot, cooked or raw.
* This ruling is partially based on a Rabbinic prohibition to place a solid food in an area where it could become cooked or place a liquid where it could become Yad Soledet Bo. This Rabbinic prohibition is codified in S”A 318:14 and 17. </ref> (See further for practically how one can reheat food on [[Shabbat]]).
* This ruling is partially based on a Rabbinic prohibition to place a solid food in an area where it could become cooked or place a liquid where it could become Yad Soledet Bo. This Rabbinic prohibition is codified in S”A 318:14 and 17. </ref> (See further for practically how one can reheat food on [[Shabbat]]).
# Another Biblical prohibition is hastening the [[cooking]] process. <Ref>Rambam 9:4. This is codified as halacha in S"A 254:4 in regards to the halacha of stirring food on the fire. Rabbi Akiva Eiger 318:1, 39 Melachos (vol 2 pg 559), and [[Shabbos]] Kitchen (p. 7) also quote this as the halacha. </ref> The practical ramifications of this will be discussed in the [[#Hastening the cooking process]] section below.  
# Another Biblical prohibition is hastening the [[cooking]] process. <Ref>Rambam 9:4. This is codified as halacha in Shulchan Aruch 254:4 in regards to the halacha of stirring food on the fire. Rabbi Akiva Eiger 318:1, 39 Melachos (vol 2 pg 559), and [[Shabbos]] Kitchen (p. 7) also quote this as the halacha. </ref> The practical ramifications of this will be discussed in the [[#Hastening the cooking process]] section below.  
# If one notices that one put a food on the fire and it hasn’t completely cooked, one must remove it before it becomes fully cooked in order to avoid further violation of [[Shabbat]]. <Ref> Rambam 9:5, 39 Melachos (vol 2, pg 554) </ref>
# If one notices that one put a food on the fire and it hasn’t completely cooked, one must remove it before it becomes fully cooked in order to avoid further violation of [[Shabbat]]. <Ref> Rambam 9:5, 39 Melachos (vol 2, pg 554) </ref>
==Hastening the cooking process==
==Hastening the cooking process==
# It is forbidden to accelerate the [[cooking]] of a food which is on the fire. <Ref>Rambam 9:4. This is codified as halacha in S"A 254:4 in regards to the halacha of stirring food on the fire. Rabbi Akiva Eiger 318:1, 39 Melachos (vol 2 pg 559), and [[Shabbos]] Kitchen (p. 7) also quote this as the halacha. </ref>
# It is forbidden to accelerate the [[cooking]] of a food which is on the fire. <Ref>Rambam 9:4. This is codified as halacha in Shulchan Aruch 254:4 in regards to the halacha of stirring food on the fire. Rabbi Akiva Eiger 318:1, 39 Melachos (vol 2 pg 559), and [[Shabbos]] Kitchen (p. 7) also quote this as the halacha. </ref>
# For example, not fully cooked chulent may not be moved from one area on the blech to another area which is closer to the fire. <ref> 39 Melachos (vol 2 pg 554), [[Shabbos]] Kitchen (p. 7) </ref> One may also not remove chullent from the pot on Friday night if the chullent isn’t fully cooked because doing so will hasten the [[cooking]] for the rest of the pot. <Ref>[[Shabbos]] Kitchen (p. 8) </ref>
# For example, not fully cooked chulent may not be moved from one area on the blech to another area which is closer to the fire. <ref> 39 Melachos (vol 2 pg 554), [[Shabbos]] Kitchen (p. 7) </ref> One may also not remove chullent from the pot on Friday night if the chullent isn’t fully cooked because doing so will hasten the [[cooking]] for the rest of the pot. <Ref>[[Shabbos]] Kitchen (p. 8) </ref>
# Similarly, if one turned on one's water urn right before [[Shabbat]] and the water isn't yet boiling, one may not take out water because in doing so one will hasten the [[cooking]] of the rest of the water remaining in the urn. <Ref> 39 Melachos (vol 2 pg 559), [[Shabbos]] Kitchen (p. 8). See, however, Minchat Yitzchak 3:137. </ref>
# Similarly, if one turned on one's water urn right before [[Shabbat]] and the water isn't yet boiling, one may not take out water because in doing so one will hasten the [[cooking]] of the rest of the water remaining in the urn. <Ref> 39 Melachos (vol 2 pg 559), [[Shabbos]] Kitchen (p. 8). See, however, Minchat Yitzchak 3:137. </ref>