The Shechitah Knife: Difference between revisions
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==Crafting a Shechitah Knife== | ==Crafting a Shechitah Knife== | ||
[[File:Bluebonecalef2 5000x.jpg|alt=Chalef with Blue Bone Handle, image courtesy of Laevi Sussman, JewishKnives.com|thumb|[https://jewishknives.com/collections/chalefim/products/chalef-with-blue-bone-handle Chalef with Blue Bone Handle], image courtesy of Laevi Sussman, JewishKnives.com]] | |||
==Sharpening a Shechitah Knife== | ==Sharpening a Shechitah Knife== | ||
Revision as of 20:24, 27 June 2023
What Can Be Used for Shechitah
Crafting a Shechitah Knife
Chalef with Blue Bone Handle, image courtesy of Laevi Sussman, JewishKnives.com
Sharpening a Shechitah Knife
Sharpening a knife is done by grinding the edge against coarse and then fine whetstones, back and forth, one side and then the other, until the knife is sharp and smooth.
Checking a Shechitah Knife
Guides
- Esek Hashechita by Rabbi Dovid Shaffier. See SeforimChatter Review here.
- Laevi Sussman's Video Guide
- IBC Experiential Halacha: Basics of Shechita-Knife Sharpening
- Guide to Sharpening a Shechita Knife by Rabbi Avraham Moshe
