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Milk and Meat in the Kitchen: Difference between revisions

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# One shouldn't use a knife that was used to cut a dairy food to cut bread that one is planning to eat with meat. The same is true of the opposite case. The reason is because we're worried that a knife in general has a bit of fat stuck onto it.<ref>Rashba teshuvot meyuchasot 172 writes that one shouldn't use a dairy knife to cut meat or bread that one is going to eat with meat. He explains that a knife generally has smeared fat or grease stuck to it. Shulchan Aruch Y.D. 89:4 codifies this Rashba.</ref>
# One shouldn't use a knife that was used to cut a dairy food to cut bread that one is planning to eat with meat. The same is true of the opposite case. The reason is because we're worried that a knife in general has a bit of fat stuck onto it.<ref>Rashba teshuvot meyuchasot 172 writes that one shouldn't use a dairy knife to cut meat or bread that one is going to eat with meat. He explains that a knife generally has smeared fat or grease stuck to it. Shulchan Aruch Y.D. 89:4 codifies this Rashba.</ref>
# One shouldn't use a knife that was used to cut a meat food to cut a dairy food or the opposite.<ref>Shulchan Aruch Y.D. 89:4</ref>
# One shouldn't use a knife that was used to cut a meat food to cut a dairy food or the opposite.<ref>Shulchan Aruch Y.D. 89:4</ref>
# Some have the practice to have a parve bread knife that is designated to cut bread so that the leftover bread can be eaten without a concern of mixing meat and milk.<ref>Laws of Kashrut p. 211 citing Darkei Teshuva 89:53, Badei Hashulchan 89:111 citing Maharshal, Pri Chadash, and Aruch Hashulchan. Badei Hashulchan Biurim 89:4 s.v. lihiyot isn't sure if this applies to all foods and not just bread. Also, he isn't sure if it applies if one is cutting bread that one plans to eat in that meal or only for bread that one is planning on leaving over after the meal.</ref>
# Some have the practice to have a parve bread knife that is designated to cut bread so that the leftover bread can be eaten without a concern of mixing meat and milk.<ref>Laws of Kashrut p. 211 citing Darkei Teshuva 89:53, Badei Hashulchan 89:111 citing Maharshal, Pri Chadash, and Aruch Hashulchan. The Maharshal Yam Shel Shlomo 8:8 writes that he saw some had the righteous practice to have three knives, one for meat, one for milk, and one for bread. Pri Chadash 89:24 agrees. Badei Hashulchan Biurim 89:4 s.v. lihiyot isn't sure if this applies to all foods and not just bread. Also, he isn't sure if it applies if one is cutting bread that one plans to eat in that meal or only for bread that one is planning on leaving over after the meal.</ref>


===Tablecloths===
===Tablecloths===